In Rejallant, in the commune of Condac, Au Fil de l’O sits directly on the banks of the Charente. The dining room opens towards the river and, in fine weather, the terrace overlooks the imposing mill wheel: the setting is the first thing that makes this place different.
Dining beside the water
At lunchtime, the restaurant offers several set-menu options, including a starter buffet. Its French menu features foie gras, sweetbreads and complete set meals. In the evening, the offering becomes more relaxed, with land-and-sea tapas, chips and cheeses.
In summer, an Italian-style ice cream kiosk complements the restaurant at Rejallant.
How much should you budget in 2026?
Prices advertised in 2026 start at €15 for the weekday dish of the day. Allow €19 for starter and main or main and dessert, €22 for the full daily menu, €25 for the flavour menu and €30 for the tasting menu. The children's menu for ages 5 to 13 costs €12.
What to know before visiting
Booking is stated to be compulsory. The terrace is shaded, the restaurant has parking and offers independent wheelchair access. Dogs are welcome.
The main advantage is being able to combine an activity around Rejallant with a meal on the spot, overlooking the Charente and the mill wheel, rather than travelling into town just for lunch.
